Hue, the ancient imperial capital of Vietnam, is renowned for its rich cultural heritage and exquisite cuisine. For those seeking vegetarian delights, Hue offers a plethora of restaurants that cater to plant-based preferences without compromising on flavor or authenticity, each offering a unique dining experience. Let’s explore the top 5 delicious and reasonable-priced restaurants in Hue with Bee Bee Travel.
TOP 5 DELICIOUS VEGETARIAN RESTAURANTS IN HUE
Lien Hoa Vegetarian Restaurant
Phone: +84 93 526 60 46
Address: 03 Le Quy Don Street, Phu Hoi District, Hue City, Vietnam
Price Range: The restaurant offers affordable pricing, with dishes ranging from approximately 15,000 VND to 120,000 VND.
Situated near the city center, Lien Hoa is celebrated for its extensive menu featuring over 150 vegetarian dishes. The restaurant’s ambiance reflects traditional Hue architecture, providing a serene dining environment. Signature dishes include the lotus seed rice and the banana flower salad, both showcasing the delicate flavors characteristic of Hue’s vegetarian cuisine.
San May Vegetarian Restaurant
San May Vegetarian Restaurant, located at 08 Thanh Tinh Street, Vy Da Ward, Hue, Vietnam, offers an affordable dining experience with dishes priced between approximately $2 to $10 USD. The restaurant operates daily from 4:00 PM to 9:00 PM. For reservations or inquiries, you can contact them at +84 93 199 99 72.
Located in the tranquil Vi Da Village, San May offers a peaceful retreat with its garden setting. The menu features a variety of traditional Vietnamese vegetarian dishes, with highlights such as the ‘banh beo chay’ (vegetarian steamed rice cakes) and ‘bun thit nuong chay’ (vegetarian grilled ‘meat’ vermicelli). The restaurant’s commitment to using fresh, organic ingredients enhances the authenticity of the dining experience.
Thien Tam Vegetarian Restaurant
Price range: from 20.000VND – 80.000VND/ dish.
Address: 110A Le Ngo Cat Street, Thuy Xuan, Hue city.
Phone number: 0234 3898 220
Opening hours: 7:00 AM – 10:00 PM.
Thien Tam is renowned for its diverse menu that combines traditional Hue flavors with innovative vegetarian cooking techniques. The restaurant’s peaceful garden setting complements dishes like the ‘nem lui chay’ (vegetarian lemongrass skewers) and ‘com chay thap cam’ (mixed vegetarian rice). Thien Tam’s dedication to quality and taste has made it a favorite among both locals and tourists.
Tinh Lam Nhi Restaurant
Tinh Lam Nhi Vegetarian Restaurant is located at 112A Trường Chinh, Huế, Vietnam. The restaurant operates daily from 7:00 AM to 9:00 PM. The average price per person ranges from 15,000 to 80,000 VND (approximately 0.6 to 4 USD).
Tinh Lam Nhi offers a cozy atmosphere with a menu that emphasizes the natural flavors of its ingredients. Popular dishes include the ‘pho chay’ (vegetarian noodle soup) and ‘goi cuon chay’ (vegetarian spring rolls). The restaurant’s commitment to healthful, flavorful cooking has earned it a loyal following among Hue’s vegetarian community.
Bo De Vegetarian Restaurant
Bo De Vegetarian Restaurant is centrally located at 11 Le Loi Street, Hue City, Vietnam. The restaurant operates daily from 7:00 AM to 10:00 PM. Diners can enjoy a variety of Vietnamese vegetarian dishes, including spring rolls, coconut soup, sour soup, and hot pots.
The price range is approximately 15,000 to 55,000 VND per dish (about $0.65 to $2.40 USD). For inquiries or reservations, you can contact the restaurant at +84 234 3837 037.
Bo De is one of the oldest vegetarian establishments in Hue, known for its simple yet flavorful dishes. The menu features a variety of options, including the ‘bun bo Hue chay’ (vegetarian Hue-style noodle soup) and ‘chao sen’ (lotus seed porridge). Its central location and affordable prices make it a popular choice for both locals and visitors seeking authentic vegetarian cuisine.
Each of these restaurants offers a unique glimpse into Hue’s vegetarian culinary scene, blending traditional flavors with innovative approaches to plant-based dining. Whether you’re a dedicated vegetarian or simply exploring meat-free options, these establishments promise a memorable gastronomic experience in the heart of Vietnam’s former imperial city.
